NFCI Hotel Management Institute
Varanasi
NFCI has launched Varanasi Campus, the brainchild of the NFCI Group, and its located in the midst of the city that is known for its multifarious delicacies and rich food culture.
With the continuous rise in the number of tourists comes to the opportunity and need to have trained manpower from the Hospitality industry, which will now be fulfilled by NFCI – National Finishing & Cookery Institute , which has set up their center in Varanasi, catering to the students from in and around Varanasi, the tourist inflow has been increasing at an astounding rate but the trained staff has not been increasing at all, which is quite alarming , for which even the U.P State Government is working on, but it feels even that will not be sufficient and hence the need for private educational institutes in tandem and agreement with State Government to cater to this requirement and responsibility. With the opening of the NFCI Hotel Management Institute in Varanasi, many students aspiring to be in the Hospitality Industry will be able to achieve and fulfill their ambition and desire to work towards a well-paid and satisfying career.
Institutes PAN India
Years of excellence
Success Stories
Why Choose Us
Leading & Emerging
NFCI is one of India’s leading and emerging hotel management and culinary institutes. This institute is offering excellence in hotel management and culinary
courses for more than 3 decades. NFCI’s 15 branches are situated in India’s different regions, and 22000+ success stories of our students are proof of its successful existence. Moreover, NFCI provides the best professional curriculum
that leads to employment.
Quality Education
We offer a complete spectrum of culinary, grooming, and
finishing programs that make the student industry expert.
High success rate
On-the-job training schedules with 100% placement with
esteemed hospitality establishments.
International tie-ups
Associations and tie-ups with the leading establishments
of the hospitality industry.
Learning by doing
Take Step Towards Excellence
Life in NFCI goes beyond the classrooms and the curriculum. Providing the knowledge and experience needed to become a hospitality industry expert and
set a benchmark in the world are the aims of NFCI.
NFCI believes in providing quality over quantity. Therefore, the one batch size is the maximum of 15 students in the institute. Also, a 70/30 practical and theory ratio is used to focus more on practicals. NFCI has made 6 months of industrial training mandatory for all the students so that their skills will be polished.
Why we are unique
Right service right means
Holistic Environment
Imparting social and life skills in every program for a holistic professional training tenure
Affiliations
Curriculum fortified with NSDC, NIOS in India, and AHLEI (American) accreditations.
Wide growth opportunities
Promise cultural and culinary experiences across boundaries- both national and international.
Trusted
Industrial tie-ups
NFCI provides live industry exposure to the students, which helps them to become industry experts.
Some Esteemed Top Employers That Hire NFCI Students Presently our students are working in multi-national brands like Marriot International, Taj, Holiday In, Royal Orchid, Ramada, Radisson, Barbeque Nation, etc.
Friendly Atmosphere
Having a great experience over here with the best Chef. The way of teaching is awesome. The atmosphere is so good and friendly here. You can learn things with perfection and joy!!
Sooraj Jaiswal
Best Institute
Best institute in Varanasi and good college for hotel management with average fees and give the good placements in 5 star hotel and especially thank you Shipra ma’am