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NFCI Hotel Management Institute


NFCI launched Mandi Campus on 3 February 2020. Snuggled in the hilly town of Mandi, NFCI Cooking Classes in Mandi have been synonymous with culinary excellence and have definitely raised the bar in culinary arts and hospitality education in the region. 

Himachal Pradesh is bestowed with nature’s bounty as far as beauty and the climatic advantage is concerned. Having these advantages has automatically made almost all of this state attract a large number of tourists. With the growing number of visitors with each passing day, the biggest commercial sector is invariably the hotel and hospitality sector. Mandi, the temple town of Himachal Pradesh, is one such destination, sought after for its comforting environment. Amongst the other trades that thrive here, the educational sector has also seen a positive shoot. To balance the education and employment needs of the growing economy, several skill centers have a strong presence, and leading in this arena is NFCI Hotel Management Institute in Mandi.

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Institutes PAN India
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Years of excellence
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Success Stories

Why Choose Us

Leading & Emerging

NFCI is one of India’s leading and emerging hotel management and culinary institutes. This institute is offering excellence in hotel management and culinary
courses for more than 3 decades. NFCI’s 15 branches are situated in India’s different regions, and 22000+ success stories of our students are proof of its successful existence. Moreover, NFCI provides the best professional curriculum
that leads to employment.
Quality Education

We offer a complete spectrum of culinary, grooming, and
finishing programs that make the student industry expert.

High success rate

On-the-job training schedules with 100% placement with
esteemed hospitality establishments.

International tie-ups

Associations and tie-ups with the leading establishments
of the hospitality industry.

Learning by doing

Take Step Towards Excellence

Life in NFCI goes beyond the classrooms and the curriculum. Providing the knowledge and experience needed to become a hospitality industry expert and
set a benchmark in the world are the aims of NFCI.

NFCI believes in providing quality over quantity. Therefore, the one batch size is the maximum of 15 students in the institute. Also, a 70/30 practical and theory ratio is used to focus more on practicals. NFCI has made 6 months of industrial training mandatory for all the students so that their skills will be polished.

Why we are unique

Right service right means

Holistic Environment

Imparting social and life skills in every program for a holistic professional training tenure


Curriculum fortified with NSDC, NIOS in India, and AHLEI (American) accreditations.

Wide growth opportunities

Promise cultural and culinary experiences across boundaries- both national and international.

Best learning experience

Small size batches for best hand-on experience


Industrial tie-ups

NFCI provides live industry exposure to the students, which helps them to become industry experts.

Some Esteemed Top Employers That Hire NFCI Students Presently our students are working in multi-national brands like Marriot International, Taj, Holiday In, Royal Orchid, Ramada, Radisson, Barbeque Nation, etc.

Best Hospitality Institute

Best hospitality institute in the town and they provide good skills to their students and it is one and only management institute in the town. 

Manan Mahajan
Govt. Approved 

NFCI Mandi is such nice HM institution and govt approved institute which provides skill with 100% job placements Thanks NFCI MANDI

Inder Jeet

Enrollment Form

    298/01/13, Sauli Khad, Kullu Road, Opposite HRTC Petrol Pump, Mandi, Himachal Pradesh, 175001

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